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TARA Authentic Indian Cuisine
Delighted to be considered Barrie’s finest, Chef Brothers Yar and
Nur Mohammad have committed 18 years tantalizing the palates of
their customers. Word-of-mouth literally travels, as their following
includes customers from as far away as several European countries.
Their culinary prowess makes Tara Indian Cruisine Limited a most
unique “palatal experience.” Catering to their customers, these
easy-going brothers are happy to customize a meal to suit individual
palates. Using only natural ingredients, Tara omits undesirables
such as MSG, wine and animal fat from all their recipes. Seating 42
guests at their 128 Dunlop St. e. facility Tara Indian Cuisine also
caters.
When it comes to the phenomenal taste of India,
word-of-mouth travels fast as regular visitors to Canada
consistently make Tara a part of their vacationing experience.
Bringing new meaning to “ordering out,” Tara boasts numerous
overseas customers who request their meals be frozen and shipped via
airplane. “It’s quite an honour to know that people like us that
much,” suggests a delighted Yar.
Touted by numerous food critics and
various media publications, as one of the “best tastes of India,”
Tara’s unique recipes consistently entice a strong following.
Creating popular dishes like Chicken Vindaloo and their delicious
melt-in-your mouth butter chicken, which was named b the Toronto
Star Week TV Guide’s Peter Tammeru, as the “most delicious butter
chicken,” these award winning chefs revel in constant praise of
their culinary creations. With a true affinity for what they do,
quality and maintaining their status as one of "Barrie’s Best”
simply comes naturally. Open 7 days-a-week the alluring aroma will
bring you in. The phenomenal taste will keep you coming back. Yar
and Nur send a heart-felt thank you to their customers across the
province and across the country.
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